Sunday, 15 July 2012


Pineapple (Ananas comosus), a tropical plant with edible multiple fruit consisting of coalesced berries, named for resemblance to the pine cone. Pineapple may be consumed fresh, canned, juiced,OR FRIED and are found in a wide array of food stuffs – dessert, fruit salad, jam, yogurt, ice cream, candy, and as a complement to meat dishes. In addition to consumption, in the Philippines the pineapple's leaves are used as the source of a textile fiber called piƱa, and is employed as a component of wall paper and furnishings, amongst other uses.
Fried Pineapple and ice cream

yummy or yukky? lol
spicy deep fried pineapple

Fried pineapples and ice cream

Fried Pineapple and beaf

Pineapple fried rice with shrimps

deep fried pinapple

Spicy Deep fried pinapple

Pineapple Rice

...Here is the recipe for pan fried pinapples

6 oz unsalted butter
1 small pineapple (about 1 1/2 lb), peeled, cut lengthwise into quarters, cored and thinly sliced
3/4 cup packed brown sugar
1/4 cup (2 fl oz) dark rum or brandy

Melt butter in large frying pan over medium heat. Add pineapple slices and cook for one minute. Sprinkle evenly with brown sugar and cook, turning pineapple occasionally, until sugar is melted and pineapple is translucent, 2-3 minutes. Add rum or brandy, stir to combine and cook one minute.
 Click Here to read from author site.



If you are bold enough to try this recipe kindly send us the pictures..Enjoy your meal!

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